[OANNES Foro] Actualización Guía HACCP / Valorización residuos concha de abanico / Respuesta del camarón al AHPND /Genómica de Tilapia

[Milthon Lujan]

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AquaHoy: Portal de Información en Acuicultura

Boletin de Vigilancia Tecnológica y Mercado del 05 al 22 de Agosto del 2019


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*ESPAÑOL: *



FDA publica actualizaciones de los capítulos y apéndices de su guía de
peligros y controles del pescado y los productos pesqueros
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Valorización de los desechos blandos de la concha de abanico mediante la
producción de hidrolizados
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La fertilidad de la langosta europea bajo el microscopio
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Ambientes acuícolas enriquecidos mejora la supervivencia de los peces ante
las enfermedades bacterianas
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Análisis del transcriptoma del camarón blanco en respuesta a la infección
del AHPND
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IMARPE: investigaciones en el cultivo de chita permitirá su producción
comercial en ambiente natural y controlado
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Laboratorio de sanidad acuícola permitirá crear industria sostenible,
ecoamigable e inclusiva en el lago Titicaca
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Acuicultura de precisión: una corta revisión sobre las innovaciones en
ingeniería
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Sea8 registra 5,8 millones en ventas y un ebita de 1,2 millones de euros en
el ejercicio 2018
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UCN realiza gira tecnológica asociada al cultivo del piure para pescadores
artesanales
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Segundo Curso Internacional Práctico en Tecnologías Biofloc: “Nuevos
métodos de innovación sostenible”
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Cambio climático y sobrepesca incrementa el metilmercurio en peces marinos
silvestres
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FAU y USDA se unen para impulsar la piscicultura en EEUU
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Las macroalgas son más que comida
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SERNAPESCA impulsa mesa de trabajo público privada con gremio salmonicultor
para control de parásito caligus
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Predicción genómica para los rasgos comerciales en la tilapia del Nilo
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Científicos descubrieron un salmón que necesita menos alimento para crecer
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Identifican SNP relacionado a la resistencia contra la AHPND en el camarón
blanco
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Producción integrada de Artemia en estanques de sal
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Cultivo de microalgas como plataforma para la biorremediación de efluentes
a mayor escala
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*ENGLISH: *


Scientists identify protein factors increasing yield of a biofuel precursor
in microscopic algae
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Climate change likely to increase human exposure to toxic methylmercury
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FAU, USDA partner to boost domestic production of farm-raised fish
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Government of Canada and Province of Nova Scotia invest in projects for new
technology and trade in the fish and seafood sector
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UToledo researchers look to filter-feeding fish to develop new way of
collecting harmful algae
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Seaweed and kelp are more than food
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The Future of Whitefish Processing: Copenhagen, 25 september
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Here’s how scientists discovered salmon that need less food to grow
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FDA Refuses Antibiotic-Contaminated Shrimp from China and Vietnam in July
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Pangilinan says PH can become world's aquaculture powerhouse with creation
of Department of Fisheries and Aquatic Resources
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Timor-Leste launches world-first monitoring system for small-scale
fisheries
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Aquaculture Europe 2019 in Berlin could be one of our biggest and most
varied!!
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